Cooking Instructions

EMPANDAS STORING & COOKING INSTRUCTIONS

To Store

• This package ships frozen with ice packs
• Ice packs may thaw in transit
• Upon arrival, place immediately in the freezer
• May be stored in the freezer for up to 3 months

To Serve

To Traditional Fry (Our empanadas taste best when fried):

• STEP 1: Remove the desired number of empanadas from packaging
• STEP 2: Heat 2-3 inches of vegetable oil in a large heavy skillet over medium heat (350°F). Fry the empanadas in the hot oil for approximately 3 minutes or until they turn golden brown, remembering to flip them halfway through the cooking time.
• STEP 3: Dip with our Foodie sauce & Enjoy!

To Air Fry

• STEP 1: Remove the desired number of empanadas from packaging.
• STEP 2: Brush the empanadas with butter or oil
• STEP 2: Air Fry at 350 F for 10-12 minutes or until golden brown. Flipping halfway through.
• STEP 3: Dip with our Foodie sauce & Enjoy!

Shipping Notice: To ensure the freshness and quality of our handcrafted empanadas, we only ship orders on Mondays and Tuesdays via 2-day shipping. This helps us avoid weekend delays and guarantees you receive the best product possible.